Soma Linne

MENY

Kan komma att ändras beroende på varor och tillgänglighet

Starters

-BEEF TARTAR

Fillet tartare, brown butter, thai basil, mynt  and coriander. 
189kr

-VEGAN MINI CABBAGE

Pointed mini cabbage with a apple/pear filling,kombu dashi, fried parsnip and fresh wasabi. 
145kr

-FRIED SCALLOP

Pan seared scallop in a tomato hollandaise with hazelnut,chives, spring onion ash and lime.  159kr

Main course

-DRY AGED SIRLOIN/8W

Sirloin steak with brown butter,soy reduction, soy salt, oyster mushroom and cress. 
399kr

-SOMA CURRY

Brined chicken thighs with a curry yoghurt, mango chutney and garlic naan.
229kr

-CRACKLING PORK BELLY/GRÅBO GRIS MIN 2P

Crackling pork belly in a chili rub served with whiskey glazed onions and a plum sauce. 
285kr

-MUSHROOM GYOZA

Vegan dumpling with a shiitake, mushroom, carrot, white cabbage and spring onion filling. 
220kr

-BIRRIA BAO BUNS

Slow cooked Shortrib in a bao bun with pickled cucumber, pineapple reduction and coriander. 
239kr

Dessert

-CHOCOLATE CAKE

with Vanilla Ganache. 
75kr

 VEGAN FRUIT COCKTAIL

Kiwi and lemon sorbet with elderflower marinated piel de sapo, kiwi, bananas.
45kr

5 Course menu 525 kr 

– Snacks – 
Fried rice
Fried rice paper seasoned with korean chilli flakes
45kr

Bryggerier vi köper in öl från

Vreta Kloster, Dugges, Poppels, Ayinger, Stone, Andechser, Cigar City, Great Divide, Oskar Blues, Ska Brewing, Yo-Ho, Siren, Rochefort, St bernardus, Brasserie De La Senne, Samuel Smith